Join an awesome group of young pros for an evening of pasta dough and wine at Benny’s Bistro on 6th Ave.
For the first HYP “How To” event we will be making homemade pasta with Chef Eric! Space is limited to only 12 guests, so make your reservations ASAP. This class includes a lesson, a pasta dinner, and a glass of wine — what could be better?
Cost: Members - $15 | Non-members - $21